Wednesday, April 4, 2018

Pasta with Spinach, Artichokes and Ricotta

Pasta with Spinach, Artichokes and Ricotta Lemon artichoke pasta with spinach

A quick pasta dinner makes weeknights go smoothly, whether you are rushing home from work or trying to feed the hungry hordes in a hurry.

This one combines frozen artichokes and spinach in a creamy ricotta sauce. It’s on the table in less under 30 minutes.

https://ift.tt/2Eiqa9v

No comments:

Post a Comment